Blog – Page 3 – UWI FFA Projects

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fisheries.proj@sta.uwi.edu

The University of the West Indies St. Augustine, Trinidad and Tobago

UWI - Faculty of Food and Agriculture

UWI and FAO Team Up to Enhance Fisheries Management in Trinidad & Tobago, Guyana, and Suriname

Regional fisheries livelihoods, income and export earnings that provide food security and nutrition and contribute to poverty reduction are under threat due to critical barriers, management and policy gaps in the industry. This includes overfishing, bycatch and discards, data limitations regarding the status of exploited species and fisheries value chains that undermine the sustainability of […]

The UWI and FAO Launch Regional Project to Tackle Fisheries Bycatch

The University of the West Indies (UWI), Faculty of Food and Agriculture (FFA) together with the Food and Agriculture Organization of the United Nations (FAO) officially launched a project entitled “Strategies, technologies, and social solutions to manage bycatch in tropical Large Marine Ecosystem Fisheries (REBYC-III CLME+)” on January 22, 2024, at the Hilton Trinidad and […]

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Call us at 1(868) 250-4907

Feel free to contact to ask questions or find out detailed specifics of FAO–GEF Funded Projects

The primary focus of the FFA is to produce the human resources needed for our Region to attain food and nutrition security. With its relevant research and wide range of undergraduate and graduate offerings in agriculture, agribusiness, food and nutrition, geography and related areas, the FFA is poised to make a significant contribution.